
Our menu
Fresh ingredients, careful cooking and dishes made for sharing or enjoying alone.
Starters and salads
Light, fresh plates to begin your meal.

Garden salad
Mixed leaves, cucumber, tomato and herbs with a light house vinaigrette.

Soup of the day
Prepared fresh each morning and served with warm bread.

Bruschetta
Toasted bread topped with tomato, garlic, basil and olive oil.

Crispy calamari
Lightly fried squid with lemon and a garlic dip.
Main courses
Our kitchen’s main dishes, cooked to order.

Grilled salmon
Salmon fillet with seasonal vegetables and a lemon butter sauce.

Grilled steak
Tender steak cooked to your liking, served with roasted potatoes and pepper sauce.

Chicken dish
Herb-marinated chicken, grilled and served with fresh sides.

Pasta of the day
Hand-picked ingredients tossed with a fresh sauce, changing with the season.

Vegetarian plate
A colourful selection of roasted vegetables, grains and herbs.

Lamb skewers
Marinated lamb grilled over charcoal, with yoghurt sauce and flatbread.
Desserts and drinks
A sweet ending and a refreshing drink to finish.

Chocolate dessert
Rich dark chocolate served with fresh berries.

Seasonal fruit plate
Fresh fruit arranged for a light finish.

Fresh juices
Freshly pressed juices and smoothies made to order.

Coffee and tea
Espresso, filter coffee and a selection of teas.
Found something you like?
Book your table and we will prepare everything for your visit.
